Warning: assert(): Assertion failed in /home/content/48/7357948/html/rkdistributors.com/includes/OG-data.php on line 19

Our ProductsNon-Alcoholic Beers

Choose a Beer Family


  • O'Douls Family
  • Busch Family
  • Beck's Family
  • St. Pauli Family
  • Icelandic
O'Douls

O’Douls - O’Doul’s has a mild, sweet taste with a slightly dry finish.

O’Douls Amber - O’Doul’s Amber has a rich, slightly sweet taste with flavorful hop finish.

Busch

Busch N/A - Fully brewed with finest natural ingredients, including a blend of premium American hops, fine barley malt, cereal grains, and pure water. After full fermentation and maturation, the alcohol is gently removed to preserve the quality of the beer.

Beck's

Beck’s N/A - Beck’s brewmasters stop the fermentation process before alcohol can form, but not before they achieve the distinctive full-bodied taste and aroma of the finished brew. Light amber in color, Beck’s Non-Alcoholic boasts a full, rich, thick head and balanced bitterness.

St. Pauli

St. Pauli N.A. - For those that prefer a non-alcoholic Girl, St. Pauli Non-Alcoholic (N.A.) has a pleasant hop aroma, a well-balanced malt flavor, crisp hop finish and the taste of an imported beer without the alcohol. This N.A. has been a Gold Medal winner for the American Tasting Institute Best Imported Non-Alcoholic Malt Beverage. She's a pure, high-quality Girl. St. Pauli N.A. is also the #1 Imported Non-Alcoholic Malt Beverage sold in the U.S.

Icelandic Glacial Water

Icelandic Glacial Water - Icelandic glacial natural spring water from Iceland. The source of an epic life. Naturally balanced, environmentally kind, exceptionally pure. Icelandic Glacial™ is the super-premium natural spring water from the Iceland. Home to glaciers, spouting geysers, volcanoes and raging rivers, Iceland is one of the world’s cleanest ecosystems. It’s also home to the legendary Olfus Spring, the source of Icelandic Glacial. Formed more than 5,000 years ago and shielded by an impenetrable barrier of lava rock, the Spring is constantly replenished by rain, snow and ice-melt from the nearby mountains. The water is slowly and naturally filtered through layers of volcanic rock, thereby producing a natural spring water so pure that nothing is added or taken away.